Mealybug is exquisite smooth cocktail at 1 standard drinks. Built with 30ml gin amberches and 20ml lemon juice with 50ml water barley lemon as well as 50ml mealworm and best with an entree or small snack. Just add the mealworms into glass then add in the barley water and add the gin. Stir in the lemon juice and drink in one go and served in a old fashioned glass at room temperature.