Maple Iced Coffee is ljuffengur full bodied cocktail at 1.1 standard drinks. Shaken with 30ml maple liqueur cream vermont ice and 30ml coffee liqueur new norfolk with 30ml milk as well as 100ml ice and best with morning tea snacks. Just place ice into shaker then add all ingredients to shaker and quick shake to mix. Pour all into short glass and pack more ice cubes into glass and sprinkle maple sugar on top and served in a old fashioned glass cold.