Ingredients
30ml
Mango Liqueur Briottet
30ml
Rum Light White Chairmans Reserve
30ml
Kool Aid Mango
110ml
Water
100ml
Ice
Mango

9% Alcohol By Volume
18 Proof
1.4 Standard Drinks
Method
  1. Add ice to glass.
  2. Add all other ingredients to bar shaker.
  3. Shake to mix.
  4. Pour into glass over ice.
  5. Stir together.
  6. Garnish with mango.
  7. Delectable
Served
Shaken
Cold
Goblet
360ml, 12oz, 36cl

Mango Lunch Punch is delectable medium cocktail at 1.4 standard drinks. Shaken with 30ml mango liqueur briottet and 30ml rum light white chairmans reserve with 30ml kool aid mango as well as 110ml water including 100ml ice and best with lunch. Just add ice to glass then add all other ingredients to bar shaker and shake to mix. Pour into glass over ice and stir together and garnish with mango and served in a goblet glass cold.



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