Ingredients
30ml
Rum Light White
15ml
Rum Dark Diplomatico
15ml
Rum Coconut Sugar Island
15ml
Coconut Cream
115ml
Sorbet Lemon
100ml
Ice

13% Alcohol By Volume
26 Proof
1.9 Standard Drinks
Method
  1. Add ice to blender.
  2. Add all ingredients to blender.
  3. Blend until smooth.
  4. Pour into glass.
  5. Inviting
Served
Blended
Cold
Highball
300ml, 10.5oz, 30cl
Rum Light White - Light rums also referred to as silver or white are distilled alcoholic made from sugarcane have very little flavor aside from a general sweetness and clear liquid.
Rum Light White
Rum Dark Diplomatico - Diplomatico Reserva Exclusiva is a blend of 20 per cent light column distilled rums with 80 per cent pot still rums aged up to 12 years.
Rum Dark Diplomatico
Rum Coconut Sugar Island - Sugar Island coconut rum is distilled alcoholic and made from sugarcane and coconut flavour.
Rum Coconut Sugar Island
Coconut Cream - Coconut cream is very similar to coconut milk but contains less water.
Coconut Cream
Sorbet Lemon - Lemon Sorbet ice made by churning untill frozen smooth.
Sorbet Lemon
Ice - Ice is water frozen into a solid state and can come in wet ice cubes and dry ice cubes and is used to chill cold and lightly delute cocktails to make them smoother.
Ice

Lemon Tree is inviting above average cocktail at 1.9 standard drinks. Blended with 30ml rum light white and 15ml rum dark diplomatico with 15ml rum coconut sugar island as well as 15ml coconut cream including 115ml sorbet lemon also 100ml ice and served as or with a sorbet course. Just add ice to blender then add all ingredients to blender and blend until smooth. Pour into glass and served in a highball glass cold.

lemontreerumlightwhiterumdarkdiplomaticorumcoconutsugarislandcoconutcreamsorbetlemonice
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