Ingredients
30ml
Gin Dry Herno
30ml
Lemon Juice
10ml
Chamomile Syrup
30ml
Soda Water
190ml
Ice
Lemon

12% Alcohol By Volume
24 Proof
1 Standard Drinks
Method
  1. Pack ice into glass.
  2. Add gin.
  3. Add lemon juice.
  4. Add chamomile syrup.
  5. Top with soda water.
  6. Garnish with wheel of lemon.
  7. Lovely
Served
Poured
Cold
Highball
300ml, 10.5oz, 30cl
Gin Dry Herno - Herno dry gin with a juniper character fresh citrus notes and a floral complexity which makes the gin very enjoyable on its own.
Gin Dry Herno
Lemon Juice - Juice of the lemon is about 5 to 6 percent citric acid with a pH of around 2.2 giving it a sour taste.
Lemon Juice
Chamomile Syrup - Chamomile syrup or camomile syrup made with sugar and water all cooked together unill thick.
Chamomile Syrup
Soda Water - Carbonated water also called sparkling water or club soda or seltzer is water into which carbon dioxide gas under pressure has been dissolved.
Soda Water
Ice - Ice is water frozen into a solid state and can come in wet ice cubes and dry ice cubes and is used to chill cold and lightly delute cocktails to make them smoother.
Ice
Lemon - Lemon Citrus limon Osbeck is a species of small evergreen tree in the flowering plant family Rutaceae native to Asia. The tree ellipsoidal yellow fruit is used for culinary and non culinary purposes throughout the world
Lemon

Lemon Aspen Collins is lovely average cocktail at 1 standard drinks. Built with 30ml gin dry herno and 30ml lemon juice with 10ml chamomile syrup as well as 30ml soda water including 190ml ice and best with lunch. Just pack ice into glass then add gin and add lemon juice. Add chamomile syrup and top with soda water and garnish with wheel of lemon and served in a highball glass cold.

lemonaspencollinsgindryhernolemonjuicechamomilesyrupsodawatericelemon
Share With Friends:
Reset Search

Night Vision x x x x x x x
Madeby
Blender
Layered
Poured
Shaken
Stirred
Warm
Room
Cold
Alcohol
Fruits
Citrus
Others
Berries
Styles
 
Home Page
Site Feedback