Ingredients
15ml
Vodka Karloff
15ml
Coffee Liqueur DeKuyper
15ml
Melon Liqueur Baitz
15ml
Creme de Menthe Green
30ml
Lemon Soda
290ml
Ice
20ml
Cream Whipped

14% Alcohol By Volume
28 Proof
1.2 Standard Drinks
Method
  1. Pack ice into glass.
  2. Add ice to shaker.
  3. Add all ingredients to shaker, less soda.
  4. Shake well.
  5. Strain into glass over ice.
  6. Top with lemon soda.
  7. Garnish with whipped cream.
  8. Comestible
Served
Shaken
Cold
Highball
300ml, 10.5oz, 30cl

Lazy Daze is comestible full bodied cocktail at 1.2 standard drinks. Shaken with 15ml vodka karloff and 15ml coffee liqueur dekuyper with 15ml melon liqueur baitz as well as 15ml creme de menthe green including 30ml lemon soda also 290ml ice together with 20ml cream whipped and best with buffet style food. Just pack ice into glass then add ice to shaker and add all ingredients to shaker, less soda. Shake well and strain into glass over ice and top with lemon soda and garnish with whipped cream and served in a highball glass cold.



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