Ingredients
20ml
Arrack Black Opal
30ml
Champagne
5ml
Pineapple Juice
5ml
Orange Juice
10ml
Lemon Juice
30ml
Syphon Seltzer

10% Alcohol By Volume
20 Proof
0.8 Standard Drinks
Method
  1. Use cold glass.
  2. Add in the juices.
  3. Pour i nthe arrack.
  4. Add the soda water.
  5. Pour in the champagne.
  6. Moreish
Served
Stirred
Cold
Flute
150ml, 5oz, 15cl

Kaiser Punch is moreish standard cocktail at 0.8 standard drinks. Stirred with 20ml arrack black opal and 30ml champagne with 5ml pineapple juice as well as 5ml orange juice including 10ml lemon juice also 30ml syphon seltzer and best with lunch. Just use cold glass then add in the juices and pour i nthe arrack. Add the soda water and pour in the champagne and served in a flute glass cold.



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