Kai is smaakvol watered down cocktail at 0.4 standard drinks. Stirred with 30ml tangerine liqueur sour puss and 15ml tangerine syrup with 205ml tea orange pekoe and best with morning tea snacks. Just warm serving glass and brew tea then add tangerine liqueur into glass and pour in the orange pekoe tea. Stir in the tangerine syrup to taste and served in a coffee glass warm.
