Jamaican Fish Tea is inspiriting weak cocktail at 0.7 standard drinks. Stirred with 15ml rum myers and 15ml banana liqueur green dekuyper with 120ml consomme fish and best with an entree or small snack. Just warm glass then heat jamaican fish soup and pour all ingredients into mixing glass. Add pinch of spice and gently stir and fine strain into glass and garnish with slice of scotch bonnet chili and served in a old fashioned glass warm.