Ingredients
30ml
Vodka Caramel Carvo
20ml
Caramel Syrup
200ml
Coffee Brew
Cream Whipped

4% Alcohol By Volume
8 Proof
0.8 Standard Drinks
Method
  1. Warm glass.
  2. Brew coffee.
  3. Add shot of caramel vodka to glass.
  4. Pour in brewed coffee.
  5. Top with wipped cream.
  6. Drizzle caramel syrup over cream.
  7. Delish
Served
Poured
Warm
Coffee
300ml, 10.5oz, 30cl
Also See:Coffee Break

Hot Coffee Caramel is delish light in flavour cocktail at 0.8 standard drinks. Built with 30ml vodka caramel carvo and 20ml caramel syrup with 200ml coffee brew and best when a coffee is needed. Just warm glass then brew coffee and add shot of caramel vodka to glass. Pour in brewed coffee and top with wipped cream and drizzle caramel syrup over cream and served in a coffee glass warm.



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