Ingredients
30ml
Lemon Syrup
260ml
Coconut Water

0% Alcohol By Volume
0 Proof
0 Standard Drinks
Method
  1. Add the coconut water into glass.
  2. Stir in the lemon syrup.
  3. Thirst Quenching
Served
Stirred
Room Temperature
Highball
300ml, 10.5oz, 30cl
Also See:CocosKeeling IslandsMocktailIndonesianUnited Arab Emirates
Lemon Syrup - Lemon flavor syrup made with lemon and sugar.
Lemon Syrup
Coconut Water - Coconut water is the clear liquid inside coconuts. In early development it serves as a suspension for the endosperm of the coconut during the nuclear phase of development.
Coconut Water

Horsburgh Island is thirst quenching watery cocktail with no alcohol. Stirred with 30ml lemon syrup and 260ml coconut water and served for or with tiffins. Just add the coconut water into glass then stir in the lemon syrup and served in a highball glass at room temperature.

horsburghislandlemonsyrupcoconutwater
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