Ingredients
10ml
Coffee Brew Moccona Espresso
190ml
Water Hot
50ml
Goats Milk
Gum Syrup

0% Alcohol By Volume
0 Proof
0 Standard Drinks
Method
  1. Brew long black coffee.
  2. Warm serving glass.
  3. Add black coffe to glass.
  4. Pour in goats milk.
  5. Stir in the gum syrup.
  6. Scrumptious
Served
Poured
Warm
Coffee
300ml, 10.5oz, 30cl
Also See:MocktailEthiopianEritreaSomaliDjibouti
Coffee Brew Moccona Espresso - Espresso Moccona Coffee has a big bold flavour with the intensity of a good espresso.
Coffee Brew Moccona Espresso
Water Hot - Hot water is a transparent tasteless odorless and nearly colorless chemical called H2O.
Water Hot
Goats Milk - Goats milk is derived from goats with impressive health benefits of goat milk and the recent research into its positive effects on the human body have made it a very popular choice.
Goats Milk
Gum Syrup - Gum syrup is a rich simple syrup 2 to 1 sugar to water combined with gum Arabic an all natural resin harvested from the Acacia tree and found primarily in Northeast Africa.
Gum Syrup

Horn Of Africa is scrumptious watery cocktail with no alcohol. Built with 10ml coffee brew moccona espresso and 190ml water hot with 50ml goats milk and best when a coffee is needed. Just brew long black coffee then warm serving glass and add black coffe to glass. Pour in goats milk and stir in the gum syrup and served in a coffee glass warm.

hornafricacoffeebrewmocconaespressowaterhotgoatsmilkgumsyrup
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