Honey Pot Cocktail Recipe & Ingredients - AdultBar

Honey Pot Cocktail

Ingredients

30ml

Whisky Scotch Glasgow 1770

30ml

Honey Liqueur Cazcabel

90ml

Tea Jasmine

16% Alcohol By Volume

32 Proof

1.9 Standard Drinks

Method - Poured - Warm

Warm shot rocks glass.
Brew tea.
Add whisky to warm glass.
Pour in honey liqueur.
Stir in hot tea.
Succulent

Served

Poured

Warm

Old Fashioned Glass

200ml, 7oz, 20cl

Also See:Honeypot Honeyclient

Whisky Scotch Glasgow 1770 - Glasgow 1770 Whisky is a single malt distilled in a copper pot still and made with the finest barly and loch katrine water then finished in bourban oak casks.

Whisky Scotch Glasgow 1770

Honey Liqueur Cazcabel - Cazcabel honey tequila liqueur with sweet nectar to the blend and the honey used in Cazcabel Honey is made with a blend of natural honey sourced from the fields of Yucatan in Mexico.

Honey Liqueur Cazcabel

Tea Jasmine - Jasmine tea is tea scented with the aroma of jasmine blossoms.

Honey Pot is succulent full bodied cocktail at 1.9 standard drinks. Built with 30ml whisky scotch glasgow 1770 and 30ml honey liqueur cazcabel with 90ml tea jasmine and best at tea time. Just warm shot rocks glass then brew tea and add whisky to warm glass. Pour in honey liqueur and stir in hot tea and served in a old fashioned glass warm.

Honey Rum Margarita

honey pot whisky scotch glasgow 1770 honey liqueur cazcabel tea jasmine

Share With Friends:

Night Vision
x x x x x x x

Madeby

Alcohol

Fruits

Citrus

Others

Berries & Nuts

Styles