Gregarius is delightful strong cocktail at 1.3 standard drinks. Shaken with 30ml whisky gregsons and 30ml apple liqueur cream gnserndorfer kulinarium with 30ml cream as well as 100ml ice and best with dessert type dishes. Just add half the ice to shaker then pour ingredients into bar shaker over ice and quick shake. Pour all into short glass and top glass with ice cubes and served in a old fashioned glass cold.