Green Grape Tanguila is fortifying average cocktail at 1 standard drinks. Stirred with 30ml tequila silver sauza and 60ml water with 10ml tang grape green as well as 190ml ice and good to have with brunch. Just pour in half the ice to mixing glass then place all ingredients to mixing glass and stir well until mixed. Pour all into glass and fill glass with ice and served in a highball glass cold.