Ingredients
30ml
Tequila Blanco El Arquero
30ml
Mead Balche
30ml
Wine Agave
100ml
Ice
Cheese Criollo

16% Alcohol By Volume
32 Proof
1.1 Standard Drinks
Method
  1. Add ice to mixing glass.
  2. Pour all ingredients into mixing glass.
  3. Gently stir.
  4. Fine strain into glass.
  5. Rico Y Picante
Served
Stirred
Cold
Saucer
120ml, 5oz, 12cl
Also See:Mexican

Golfe Du Mexique is rico y picante full bodied cocktail at 1.1 standard drinks. Stirred with 30ml tequila blanco el arquero and 30ml mead balche with 30ml wine agave as well as 100ml ice and good with afternoon tea. Just add ice to mixing glass then pour all ingredients into mixing glass and gently stir. Fine strain into glass and served in a saucer glass cold.



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