Golden Porridge is nice hair of the dog quite strong cocktail at 1.7 standard drinks. Stirred with 60ml rum bundaberg and 30ml cream hot with 10ml golden syrup and served with or for breakfast. Just warm glass then warm mixing glass and cream and break down and crumble anzac biscuit into mixing glass. Add ingredients to mixing glass and stir well until mixed and warm and pour all into glass and sprinkle a little golden syrup on top and served in a old fashioned glass warm.