Golden Hour is delectable full bodied cocktail at 1.2 standard drinks. Shaken with 30ml aperol and 30ml tequila with 35ml pineapple juice as well as 15ml lime juice including 190ml ice and best served with fish and seafood dishes. Just place ice into glass then add in the aperol and pour in the tequila. Add the lime juice and top glass with pineapple juice and served in a saucer glass cold.