Gloucester Glory Cocktail Recipe & Ingredients - AdultBar

Gloucester Glory Cocktail

Ingredients

20ml

Brandy Apricot Rochelt

20ml

Gin Lemon

20ml

Vermouth Dry Chambery

20ml

Orange Juice

20ml

Lemon Juice

100ml

Ice

22% Alcohol By Volume

44 Proof

1.7 Standard Drinks

Method - Stirred - Cold

Place ice into mixing glass.
Pour all ingredients into mixing glass.
Slowly stir well until mixed.
Hawthorne strain into glass.
Blasta

Served

Stirred

Cold

Martini Glass

120ml, 5oz, 12cl

Brandy Apricot Rochelt - Rochelt Wachauer Marille Apricot Eau De Vie is a bottle of vintage Wachau Apricot brandy from boutique Austrian producers Rochelt.

Brandy Apricot Rochelt

Gin Lemon - Lemon gin is a standard dry gin flavoured with lemon.

Vermouth Dry Chambery - Vermouth Dry Chambery is a dry vermouth from the last independent producer in Chambery France.

Vermouth Dry Chambery

Orange Juice - Orange Juice is fruit citrus liquid with clean sweet or sour taste and is orange in color with low acid level.

Lemon Juice - Juice of the lemon is about 5 to 6 percent citric acid with a pH of around 2.2 giving it a sour taste.

Ice - Ice is water frozen into a solid state and can come in wet ice cubes and dry ice cubes and is used to chill cold and lightly delute cocktails to make them smoother.

Gloucester Glory is blasta quite strong cocktail at 1.7 standard drinks. Stirred with 20ml brandy apricot rochelt and 20ml gin lemon with 20ml vermouth dry chambery as well as 20ml orange juice including 20ml lemon juice also 100ml ice and served large chunks of meat. Just place ice into mixing glass then pour all ingredients into mixing glass and slowly stir well until mixed. Hawthorne strain into glass and served in a martini glass cold.

gloucester glory brandy apricot rochelt gin lemon vermouth dry chambery orange juice lemon juice ice

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