Ingredients
60ml
Whiskey Wanderin Rogue
15ml
Lemon Juice
15ml
Gum Syrup
100ml
Ice
10ml
Rum

26% Alcohol By Volume
52 Proof
2.1 Standard Drinks
Method
  1. Add ice to mixing glass.
  2. Pour in whiskey jucie and syrup.
  3. Stir well until chilled.
  4. Fine strain into glass.
  5. Float the rum on top.
  6. Appealing
Served
Layered
Cold
Sherry
90ml, 3oz, 9cl
Also See:PunchWhisky Punch1892
Whiskey Wanderin Rogue - Wanderin Rogue Whiskey is made from local ingredients and aged in new oak barrels to produce a vibrant and lively whiskey and nose has sweetness with hints of caramel spice and light smoke.
Whiskey Wanderin Rogue
Lemon Juice - Juice of the lemon is about 5 to 6 percent citric acid with a pH of around 2.2 giving it a sour taste.
Lemon Juice
Gum Syrup - Gum syrup is a rich simple syrup 2 to 1 sugar to water combined with gum Arabic an all natural resin harvested from the Acacia tree and found primarily in Northeast Africa.
Gum Syrup
Ice - Ice is water frozen into a solid state and can come in wet ice cubes and dry ice cubes and is used to chill cold and lightly delute cocktails to make them smoother.
Ice
Rum - Rum is a distilled alcoholic beverage made from sugarcane byproducts such as molasses or directly from sugarcane juice by a process of fermentation and distillation a clear liquid is then usually aged in oak barrels.
Rum

Genuine Whiskey Punch is appealing very strong cocktail at 2.1 standard drinks. Layered with 60ml whiskey wanderin rogue and 15ml lemon juice with 15ml gum syrup as well as 100ml ice including 10ml rum and best with dessert type dishes. Just add ice to mixing glass then pour in whiskey jucie and syrup and stir well until chilled. Fine strain into glass and float the rum on top and served in a liqueur glass cold.

genuinewhiskeypunchwhiskeywanderinroguelemonjuicegumsyrupicerum
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