Ingredients
60ml
Rum Black Malibu
20ml
Pineapple Syrup
100ml
Ice
Burger Beef Pineapple

26% Alcohol By Volume
52 Proof
1.6 Standard Drinks
Method
  1. Place ice into shaker.
  2. Pour ingredients into bar shaker over ice.
  3. Shake well.
  4. Fine strain into liqueur glass.
  5. Good with a pineapple burger.
  6. Wicked

Firing: spectacular wave conditions

Served
Shaken
Cold
Sherry
90ml, 3oz, 9cl
Also See:Surfing
Rum Black Malibu - Malibu black rum combines the smooth coconut flavor that you love with higher proof and less sweetness for a bolder taste of the Caribbean.
Rum Black Malibu
Pineapple Syrup - Pineapple syrup made from pineapple Juice and sugar.
Pineapple Syrup
Ice - Ice is water frozen into a solid state and can come in wet ice cubes and dry ice cubes and is used to chill cold and lightly delute cocktails to make them smoother.
Ice
Burger Beef Pineapple - Pineapple Beef Burger made with a thick grilled beef paddy topped with bacon then chees and pineapple and slice of tomato and lettuce and BBQ sauce.
Burger Beef Pineapple

Firing is wicked very strong cocktail at 1.6 standard drinks. Shaken with 60ml rum black malibu and 20ml pineapple syrup with 100ml ice and good to have with brunch. Just place ice into shaker then pour ingredients into bar shaker over ice and shake well. Fine strain into liqueur glass and good with a pineapple burger and served in a liqueur glass cold.

firingrumblackmalibupineapplesyrupiceburgerbeefpineapple
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