Field Maid is moreish smooth cocktail at 0.7 standard drinks. Shaken with 30ml yoghurt liqueur bols and 30ml raspberry liqueur cream bacchus with 30ml yoghurt yakult as well as 20ml cream including 100ml ice and served with or for breakfast. Just chill glass then place ice into shaker and add all ingredients to shaker. Shake well and strain into glass and garnish with yoghurt and raspberries and served in a saucer glass cold.