Ingredients
30ml
Chocolate Liqueur Brown Wenneker
30ml
Butterscotch Liqueur
30ml
Cream
10ml
Nougat Syrup
100ml
Ice
10ml
Almond

12% Alcohol By Volume
24 Proof
1 Standard Drinks
Method
  1. Toast almonds and add to glass.
  2. Add ice to shaker.
  3. Add one shot of chocolate and butterscotch liqueur to shaker.
  4. Quick shake to mix.
  5. Strain into glass over toasted almonds.
  6. Add cream and nougat syrup to shaker.
  7. Vigorously shake cream mix.
  8. Strain and float into glass.
  9. Divine

Emily: industrious and or rival

Served
Shaken
Cold
Saucer
120ml, 5oz, 12cl

Emily is divine average cocktail at 1 standard drinks. Shaken with 30ml chocolate liqueur brown wenneker and 30ml butterscotch liqueur with 30ml cream as well as 10ml nougat syrup including 100ml ice also 10ml almond and good with afternoon tea. Just toast almonds and add to glass then add ice to shaker and add one shot of chocolate and butterscotch liqueur to shaker. Quick shake to mix and strain into glass over toasted almonds and add cream and nougat syrup to shaker then vigorously shake cream mix and strain and float into glass and served in a saucer glass cold.



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