Drisheen is blassome watered down cocktail at 0.4 standard drinks. Built with 30ml peanut liqueur cream oreillys and 30ml peanut syrup with 190ml tea and best served with farinaceous starchy dishes. Just brew light black tea then warm the serving glass and add liqueur then pour in hot tea. Stir in the peanut syrup and served in a coffee glass warm.