Dragon Fruit Daiquiri is nectareous full bodied cocktail at 1.4 standard drinks. Shaken with 30ml dragon fruit liqueur jin ja and 30ml rum light white with 30ml lime juice as well as 20ml dragon fruit syrup including 100ml ice and best at tea time. Just place ice into shaker then add all ingredients to shaker and shake well. Strain into glass and garnish with dragon fruit and served in a saucer glass cold.