Ingredients
30ml
Chocolate Liqueur Brown Briottet
30ml
Macadamia Liqueur Kahana
20ml
Chocolate Syrup
170ml
Milk Cow
Cocktail Mixer Glass

6% Alcohol By Volume
12 Proof
1.2 Standard Drinks
Method
  1. Add both liqueurs into glass.
  2. Pour in the milk.
  3. Add in the chocolate syrup.
  4. Mix well together.
  5. Himmelske
Served
Blended
Cold
Highball
300ml, 10.5oz, 30cl

Dooble is himmelske weak cocktail at 1.2 standard drinks. Blended with 30ml chocolate liqueur brown briottet and 30ml macadamia liqueur kahana with 20ml chocolate syrup as well as 170ml milk cow and best with morning tea snacks. Just add both liqueurs into glass then pour in the milk and add in the chocolate syrup. Mix well together and served in a highball glass cold.



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