Ingredients
30ml
Brandy Grape 18 YO
30ml
Vermouth Dry
10ml
Bitters
10ml
Bitters Orange Batch
100ml
Ice
Orange Peel

25% Alcohol By Volume
50 Proof
1.6 Standard Drinks
Method
  1. Add ice to mixing glass.
  2. Add ingredients to mixing glass.
  3. Stir well.
  4. Strain into glass.
  5. Garnish with orange twist.
  6. Stimulating
Served
Stirred
Cold
Sherry
90ml, 3oz, 9cl
Brandy Grape 18 YO - Castle Glens 18 Year Old Brandy Liqueur is made from the distillation of a grape wine and matured in Oak Barrels for a minimum of 18 years.
Brandy Grape 18 YO
Vermouth Dry - Dry vermouth is high quality white wine and essences of herbs and spices and looks clear. Dry vermouth is an aromatized fortified wine flavored also called french vermouth.
Vermouth Dry
Bitters - Bitters is a very strong alcoholic liquid flavored with botanical herbs and spices and are always strong in flavor.
Bitters
Bitters Orange Batch - Batch Orange Bitters kindred beverages craftily created from extractions of peel pith and juice with spice additions in customised extraction tanks.
Bitters Orange Batch
Ice - Ice is water frozen into a solid state and can come in wet ice cubes and dry ice cubes and is used to chill cold and lightly delute cocktails to make them smoother.
Ice
Orange Peel - Skin of a orange also known as peel or zest high in orange oil.
Orange Peel

Diabolo is stimulating robust cocktail at 1.6 standard drinks. Stirred with 30ml brandy grape 18 yo and 30ml vermouth dry with 10ml bitters as well as 10ml bitters orange batch including 100ml ice and best with an entree or small snack. Just add ice to mixing glass then add ingredients to mixing glass and stir well. Strain into glass and garnish with orange twist and served in a liqueur glass cold.

diabolobrandygrapevermouthdrybittersbittersorangebatchiceorangepeel
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