Ingredients
15ml
Whisky Yamazaki 18year
85ml
Apple Juice
190ml
Ice

6% Alcohol By Volume
12 Proof
0.5 Standard Drinks
Method
  1. Make juice from coxs orange pippin apple.
  2. Place the ice into highball glass.
  3. Add in the coxs orange pippin juice.
  4. Float a little whisky on top.
  5. Stimulating
Served
Layered
Cold
Highball
300ml, 10.5oz, 30cl
Also See:Apple TreeMalus DomesticaJuice StickWhiskey StickStickCoxs Orange PippinApple Juice Whisky
Whisky Yamazaki 18year - Yamazaki 18 year is a single malt whisky made with malted barley and deep amber in color and nose of raisin and apricot.
Whisky Yamazaki 18year
Apple Juice - Apple juice is a fluid fruit juice made by the maceration and pressing of an apple into a fine sweet juice.
Apple Juice
Ice - Ice is water frozen into a solid state and can come in wet ice cubes and dry ice cubes and is used to chill cold and lightly delute cocktails to make them smoother.
Ice

Coxs Orange Pippin Juice Stick is stimulating weak cocktail at 0.5 standard drinks. Layered with 15ml whisky yamazaki 18year and 85ml apple juice with 190ml ice and served with or for breakfast. Just make juice from coxs orange pippin apple then place the ice into highball glass and add in the coxs orange pippin juice. Float a little whisky on top and served in a highball glass cold.

coxsorangepippinjuicestickwhiskyyamazaki18yearapplejuiceice
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