Con Carn Cocktail Recipe & Ingredients - AdultBar

Con Carn Cocktail

Ingredients

80ml

Wine Red

15ml

Cranberry Liqueur

15ml

Walnut Liqueur

30ml

Orange Juice

30ml

Cranberry Juice

100ml

Ice

30ml

Apple

8% Alcohol By Volume

16 Proof

1.3 Standard Drinks

Method - Poured - Cold

Cut small dice or macedoine of apple.
Add ice to glass.
Add in the apple.
Pour in wine then cranberry juice.
Stir well.
Stur in the other ingredients.
Verfris

Served

Poured

Cold

Goblet Glass

360ml, 12oz, 36cl

Wine Red - Red wine is a alcoholic beverage made by fermenting red grapes.

Cranberry Liqueur - Cranberry flavoured liqueur.

Cranberry Liqueur

Walnut Liqueur - Walnut liqueur is flavoured with rich nutty walnuts distilled spirit alcohol and comes in a dark brown color.

Orange Juice - Orange Juice is fruit citrus liquid with clean sweet or sour taste and is orange in color with low acid level.

Cranberry Juice - Cranberry juice is the juice of the cranberry and the term used on its own usually refers to a sweetened version.

Cranberry Juice

Ice - Ice is water frozen into a solid state and can come in wet ice cubes and dry ice cubes and is used to chill cold and lightly delute cocktails to make them smoother.

Apple - An apple is a sweet edible fruit produced by an apple tree and there are more than 7500 known cultivars of apples and different cultivars are bred for various tastes and uses including cooking eating raw and cider production.

Con Carn is verfris smooth cocktail at 1.3 standard drinks. Built with 80ml wine red and 15ml cranberry liqueur with 15ml walnut liqueur as well as 30ml orange juice including 30ml cranberry juice also 100ml ice together with 30ml apple and best with lunch. Just cut small dice or macedoine of apple then add ice to glass and add in the apple. Pour in wine then cranberry juice and stir well and stur in the other ingredients and served in a goblet glass cold.

con carn wine red cranberry liqueur walnut liqueur orange juice cranberry juice ice apple

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