Ingredients
30ml
Strawberry Liqueur Suntory
30ml
Rhubarb Liqueur Giffard
15ml
Strawberry Pulp
15ml
Rhubarb Pulp
30ml
Ice
Strawberry

13% Alcohol By Volume
26 Proof
1 Standard Drinks
Method
  1. Add ice to blender.
  2. Add all ingredients to blender.
  3. Blend until slurry smooth.
  4. Pour everything into glass.
  5. Garnish with a strawberry.
  6. Scrumptious
Served
Blended
Cold
Saucer
120ml, 5oz, 12cl

Cocktail Hour is scrumptious above average cocktail at 1 standard drinks. Blended with 30ml strawberry liqueur suntory and 30ml rhubarb liqueur giffard with 15ml strawberry pulp as well as 15ml rhubarb pulp including 30ml ice and best with an entree or small snack. Just add ice to blender then add all ingredients to blender and blend until slurry smooth. Pour everything into glass and garnish with a strawberry and served in a saucer glass cold.



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