Claret Cup For A Party is dainty full bodied cocktail at 1.9 standard drinks. Built with 30ml maraschino liqueur and 60ml champagne with 60ml wine red as well as 20ml sugar syrup including 130ml ice and best with lunch. Just fine dice fruit and add to glass then pour in cherry liqueur and add the wine and champagne. Stir in the sugar syrup and served in a goblet glass cold.