Ingredients
30ml
Port Wine Tawny
70ml
Wine Red Dry
Cheese Cheddar
Biscuit Graham Cracker

14% Alcohol By Volume
28 Proof
1.1 Standard Drinks
Method
  1. Warm glass.
  2. Add in the port wine.
  3. Pour in warm red wine.
  4. Serve with cheese and biscuits.
  5. Suu Kastmine
Served
Poured
Warm
Wine
200ml, 7oz, 20cl
Also See:Fromage

Church Road is suu kastmine full bodied cocktail at 1.1 standard drinks. Built with 30ml port wine tawny and 70ml wine red dry and served large chunks of meat. Just warm glass then add in the port wine and pour in warm red wine and serve with cheese and biscuits and served in a wine glass warm.



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