Ingredients
30ml
Mastica Liqueur Mastiha
30ml
Peppermint Liqueur Green Gabriel Boudier
20ml
Mastiha Tree Sap

19% Alcohol By Volume
38 Proof
1.2 Standard Drinks
Method
  1. Add tree sap into glass.
  2. Pour in the ounce of mastiha liqueur.
  3. Layer in the green peppermint liqueur.
  4. Apomateh
Served
Layered
Room Temperature
Sherry
90ml, 3oz, 9cl
Mastica Liqueur Mastiha - Mastiha Mastica Liqueur is produced from the Mastic tree that shed tears of resin and widely used for medicinal purposes and in middle eastern cuisine and is said to hold a variety of health benefits.
Mastica Liqueur Mastiha
Peppermint Liqueur Green Gabriel Boudier - Gabriel Boudier mint liqueur involves the fortuitous combination of peppermint and mitcham mint.
Peppermint Liqueur Green Gabriel Boudier
Mastiha Tree Sap - Mastiha tree sap also called Arabic gum also known as tears of Chios being traditionally produced on that Greek island.
Mastiha Tree Sap

Chiclets is apomateh strong cocktail at 1.2 standard drinks. Layered with 30ml mastica liqueur mastiha and 30ml peppermint liqueur green gabriel boudier with 20ml mastiha tree sap and best served with fish and seafood dishes. Just add tree sap into glass then pour in the ounce of mastiha liqueur and layer in the green peppermint liqueur and served in a liqueur glass at room temperature.

chicletsmasticaliqueurmastihapeppermintliqueurgreengabrielboudiermastihatreesap
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