Chickpea Lunch is scrummy medium cocktail at 1.1 standard drinks. Shaken with 30ml aquavite eimverk and 15ml sesame pulp with 15ml lemon juice as well as 100ml chickpeas including 100ml heat cubes and best with lunch. Just warm glass and chickpeas then add the poached chickpeas into glass and place heat cubes into warm shaker. Add all ingredients to shaker and shake well and pour into glass over warm chickpeas and place cocktail spoon into glass and add a little salted roasted garlic on top and served in a old fashioned glass cold.