Ingredients
30ml
Cherry Liqueur Berentzen
30ml
Vodka
20ml
Cherry Juice
10ml
Cherry Syrup
20ml
Tapioca Ball Cherry
100ml
Ice

15% Alcohol By Volume
30 Proof
1.3 Standard Drinks
Method
  1. Add tapioca cherry balls to glass.
  2. Add ice to shaker.
  3. Add all ingredients to shaker.
  4. Shake well.
  5. Strain into glass over tapioca cherry balls.
  6. Yum Yum
Served
Shaken
Cold
Saucer
120ml, 5oz, 12cl
Cherry Liqueur Berentzen - Berentzen cherry liqueur is a sweeter version of the style at a relatively low alcohol content and bright red color.
Cherry Liqueur Berentzen
Vodka - Vodka is a distilled beverage traditionally vodka is made through the distillation of cereal grains and or potatoes.
Vodka
Cherry Juice - Cherry juice is made from pulping then pressing full ripen cherries into a liquard.
Cherry Juice
Cherry Syrup - Cherry flavor syrup made with cherry and sugar all boiled together to make a strong flavoured cherry syrup also called a cherry cordial.
Cherry Syrup
Tapioca Ball Cherry - Tapioca balls flavored with cherry in a bright red cherry color also called tapioca pearls or boba or bubble.
Tapioca Ball Cherry
Ice - Ice is water frozen into a solid state and can come in wet ice cubes and dry ice cubes and is used to chill cold and lightly delute cocktails to make them smoother.
Ice

Cherry Balls is yum yum full bodied cocktail at 1.3 standard drinks. Shaken with 30ml cherry liqueur berentzen and 30ml vodka with 20ml cherry juice as well as 10ml cherry syrup including 20ml tapioca ball cherry also 100ml ice and best with lunch. Just add tapioca cherry balls to glass then add ice to shaker and add all ingredients to shaker. Shake well and strain into glass over tapioca cherry balls and served in a saucer glass cold.

cherryballscherryliqueurberentzenvodkacherryjuicecherrysyruptapiocaballcherryice
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