Ingredients
30ml
Gin Barossa
15ml
Gin Navy Strength 5Nines
45ml
Orange Blood Juice
100ml
Ice
Orange Blood Peel

22% Alcohol By Volume
44 Proof
1.6 Standard Drinks
Method
  1. Put ice cubes into bar shaker.
  2. Place all the ingredients into shaker.
  3. Quick shake to mix.
  4. Hawthorne strain into glass.
  5. Garnish with blood orange peel.
  6. Sharp
Served
Shaken
Cold
Saucer
120ml, 5oz, 12cl
Gin Barossa - Barossa Gin is distilled with 12 botanicals with citrus and toasted Oak combine to produce a smooth well balanced Gin with a generous mouthfeel.
Gin Barossa
Gin Navy Strength 5Nines - 5Nines Distilling Sticks and Stones Navy Strength Gin is gently infused with a unique range of indigenous botanicals sourced from South Australian bush locations in the Flinders Ranges as well as from around the globe.
Gin Navy Strength 5Nines
Orange Blood Juice - Blood Orange Juice is the liquid from pulping the fruit then strain into a bright red fruit juice.
Orange Blood Juice
Ice - Ice is water frozen into a solid state and can come in wet ice cubes and dry ice cubes and is used to chill cold and lightly delute cocktails to make them smoother.
Ice
Orange Blood Peel - Blood Orange Peel is the peel of the fruit that has a high oil content with the flavour of the fruit.
Orange Blood Peel

Charlotte Walker is sharp quite strong cocktail at 1.6 standard drinks. Shaken with 30ml gin barossa and 15ml gin navy strength 5nines with 45ml orange blood juice as well as 100ml ice and good with afternoon tea. Just put ice cubes into bar shaker then place all the ingredients into shaker and quick shake to mix. Hawthorne strain into glass and garnish with blood orange peel and served in a saucer glass cold.

charlottewalkerginbarossaginnavystrength5ninesorangebloodjuiceiceorangebloodpeel
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