Char Cocktail Recipe & Ingredients - AdultBar

Char Cocktail

Ingredients

30ml

Poitin Mad March Hare

15ml

Grenadine Baitz

55ml

Lemon Soda

190ml

Ice

12% Alcohol By Volume

24 Proof

1 Standard Drinks

Method - Poured - Cold

Put half the ice into shaker.
Pour grenadine and poitin into shaker.
Quick shake until mixed.
Pour everything into glass.
Add more ice to glass.
Top with lemon soda.
Comestible

Served

Poured

Cold

Highball Glass

300ml, 10.5oz, 30cl

Also See:Red Belly Blood Red Torgoch

Poitin Mad March Hare - Mad March Hare Poitin is made using barley grown near the distillery Irish poitin is triple distilled in copper pot stills using a historical recipe to create smooth sweet flavours of lemon lime and malt throughout the palate.

Poitin Mad March Hare

Grenadine Baitz - Reddish brown in appearance this sweet syrup exhibits an intense molasses like aroma. The pomegranate flavour is sweet and strong just as traditional grenadine syrups.

Grenadine Baitz

Lemon Soda - Lemon soda is carbonated water with a strong lemon flavour made from lemon citrus.

Ice - Ice is water frozen into a solid state and can come in wet ice cubes and dry ice cubes and is used to chill cold and lightly delute cocktails to make them smoother.

Char is comestible average cocktail at 1 standard drinks. Built with 30ml poitin mad march hare and 15ml grenadine baitz with 55ml lemon soda as well as 190ml ice and best with morning tea snacks. Just put half the ice into shaker then pour grenadine and poitin into shaker and quick shake until mixed. Pour everything into glass and add more ice to glass and top with lemon soda and served in a highball glass cold.

char poitin mad march hare grenadine baitz lemon soda ice

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