Ingredients
20ml
Rum Light White Apricot
20ml
Strawberry Liqueur Iseo
20ml
Peach Schnapps Archers
40ml
Orange Juice
190ml
Ice

15% Alcohol By Volume
30 Proof
1.2 Standard Drinks
Method
  1. Add ice to glass.
  2. Add all ingredients to shaker.
  3. Shake well until mixed.
  4. Strain into glass over ice.
  5. Stimulating
Served
Shaken
Cold
Highball
300ml, 10.5oz, 30cl

Caribbean Moor is stimulating full bodied cocktail at 1.2 standard drinks. Shaken with 20ml rum light white apricot and 20ml strawberry liqueur iseo with 20ml peach schnapps archers as well as 40ml orange juice including 190ml ice and good with afternoon tea. Just add ice to glass then add all ingredients to shaker and shake well until mixed. Strain into glass over ice and served in a highball glass cold.



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