Cane Toad Cocktail Recipe & Ingredients - AdultBar

Cane Toad Cocktail

Ingredients

15ml

Tequila

15ml

Vodka

15ml

Brandy Cherry

55ml

Soda Water

190ml

Ice

Cherry

18% Alcohol By Volume

36 Proof

1.4 Standard Drinks

Method - Poured - Cold

In a highball glass add the ice cubes.
Add in the tequila and vodka.
Pour in the soda water.
Sprinkle cherry brandy on top.
Garnish with a cherry.
Delish

Served

Poured

Cold

Highball Glass

300ml, 10.5oz, 30cl

Tequila - Tequila is a regional distilled beverage and type of alcoholic drink made from the blue agave plant primarily in the area surrounding the city of Tequila Mexican.

Vodka - Vodka is a distilled beverage traditionally vodka is made through the distillation of cereal grains and or potatoes.

Brandy Cherry - Cherry Brandy is a spirit produced by distilling by Cherries.

Soda Water - Carbonated water also called sparkling water or club soda or seltzer is water into which carbon dioxide gas under pressure has been dissolved.

Ice - Ice is water frozen into a solid state and can come in wet ice cubes and dry ice cubes and is used to chill cold and lightly delute cocktails to make them smoother.

Cherry - A cherry is the fruit of many plants of the genus Prunus and is a fleshy drupe. The cherry fruits of commerce usually are obtained from cultivars of a limited number of species such as the sweet cherry and the sour cherry.

Cane Toad is delish strong cocktail at 1.4 standard drinks. Built with 15ml tequila and 15ml vodka with 15ml brandy cherry as well as 55ml soda water including 190ml ice and served for or with tiffins. Just in a highball glass add the ice cubes then add in the tequila and vodka and pour in the soda water. Sprinkle cherry brandy on top and garnish with a cherry and served in a highball glass cold.

cane toad tequila vodka brandy cherry soda water ice cherry

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