Candice is enjoyable full bodied cocktail at 1.1 standard drinks. Stirred with 30ml gin and 10ml elderflower liqueur drillaud with 10ml lime juice as well as 10ml grapefruit juice including 10ml sugar syrup also 30ml soda water together with 190ml ice and good to have with brunch. Just pack ice into glass then add ingredients to mixing glass and stir well. Pour into glass over ice and served in a highball glass cold.