Ingredients
30ml
Tequila Anejo Patron En Lalique
15ml
Raspberry Liqueur Di Amore
25ml
Pineapple Juice
30ml
Orange Juice
190ml
Ice

14% Alcohol By Volume
28 Proof
1.1 Standard Drinks
Method
  1. Pour tequila into glass.
  2. Add in the pineappl juice.
  3. Stir in the ornage juice.
  4. Top glass with ice cubes.
  5. Sprinkle raspberry liqueur on top.
  6. Delectable
Served
Stirred
Cold
Highball
300ml, 10.5oz, 30cl
Tequila Anejo Patron En Lalique - Patron En Lalique Anejo Tequila series three made with 14 different tequilas each aged for up to 8 years in oak casks.
Tequila Anejo Patron En Lalique
Raspberry Liqueur Di Amore - Di Amore raspberry liqueur with flavor of sweet ripe black raspberries is captured in Raspberry di Amore.
Raspberry Liqueur Di Amore
Pineapple Juice - Pineapple juice is a sweet acidic liquid bright yellow in color and is made by crushing and pulping pineapple flesh and straining into juice.
Pineapple Juice
Orange Juice - Orange Juice is fruit citrus liquid with clean sweet or sour taste and is orange in color with low acid level.
Orange Juice
Ice - Ice is water frozen into a solid state and can come in wet ice cubes and dry ice cubes and is used to chill cold and lightly delute cocktails to make them smoother.
Ice

Campbell F Craig is delectable full bodied cocktail at 1.1 standard drinks. Stirred with 30ml tequila anejo patron en lalique and 15ml raspberry liqueur di amore with 25ml pineapple juice as well as 30ml orange juice including 190ml ice and best with morning tea snacks. Just pour tequila into glass then add in the pineappl juice and stir in the ornage juice. Top glass with ice cubes and sprinkle raspberry liqueur on top and served in a highball glass cold.

campbellcraigtequilaanejopatronlaliqueraspberryliqueuramorepineapplejuiceorangejuiceice
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