Ingredients
30ml
Tequila Anejo La Cofradia
15ml
Chocolate Liqueur Brown Vok
15ml
Coffee Liqueur Leopold Bros
100ml
Ice

30% Alcohol By Volume
60 Proof
1.4 Standard Drinks
Method
  1. Place ice into cocktail bar shaker.
  2. Add ingredients into shaker over ice
  3. Shake well.
  4. Fine strain into glass.
  5. Comestible
Served
Shaken
Cold
Sherry
90ml, 3oz, 9cl
Tequila Anejo La Cofradia - La Cofradia anejo tequila is a company that has been producing and bottling Tequila for over 50 years.
Tequila Anejo La Cofradia
Chocolate Liqueur Brown Vok - VOK brown creme de cacao is the key to a number of moorish liqueur is a velvety smooth cocoa flavoured liqueur made from cacao beans.
Chocolate Liqueur Brown Vok
Coffee Liqueur Leopold Bros - Leopold Bros coffee liqueur made with a blend of freshly roasted coffee beans and natural flavor of the beans once the coffee has been added to our spirit and raw cane sugar to balance the acidity.
Coffee Liqueur Leopold Bros
Ice - Ice is water frozen into a solid state and can come in wet ice cubes and dry ice cubes and is used to chill cold and lightly delute cocktails to make them smoother.
Ice

Cactus Venom is comestible very strong cocktail at 1.4 standard drinks. Shaken with 30ml tequila anejo la cofradia and 15ml chocolate liqueur brown vok with 15ml coffee liqueur leopold bros as well as 100ml ice and served with sweet dishes. Just place ice into cocktail bar shaker then add ingredients into shaker over ice and shake well. Fine strain into glass and served in a liqueur glass cold.

cactusvenomtequilaanejocofradiachocolateliqueurbrownvokcoffeeliqueurleopoldbrosice
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