Ingredients
30ml
Whisky Scotch Glen Grant
130ml
Mead
130ml
Water Hot
Beef Steak Minute

6% Alcohol By Volume
12 Proof
1.4 Standard Drinks
Method
  1. Add nip of whisky into tall glass.
  2. Pour in the mead.
  3. Stir in the host water.
  4. Good with beer steak.
  5. Deoch
Served
Poured
Warm
Highball
300ml, 10.5oz, 30cl
Also See:Burgh Pipers

Burgh Piper is deoch weak cocktail at 1.4 standard drinks. Built with 30ml whisky scotch glen grant and 130ml mead with 130ml water hot and best at tea time. Just add nip of whisky into tall glass then pour in the mead and stir in the host water and good with beer steak and served in a highball glass warm.



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