Ingredients
30ml
Bourbon Woodford Reserve
30ml
Peach Liqueur Pecher Mignon
30ml
Cranberry Juice
100ml
Ice

20% Alcohol By Volume
40 Proof
1.4 Standard Drinks
Method
  1. Add half the ice to shaker.
  2. Add all ingredients to shaker.
  3. Vigorously shake.
  4. Pour all into glass.
  5. Top glass with ice cubes.
  6. Appetitoso
Served
Shaken
Old Fashioned
200ml, 7oz, 20cl
Also See:Giddy Up
Bourbon Woodford Reserve - Woodford Bourbon is complex and balanced with rich vanilla flavours layered with oak spice is comprised of more than 200 detectable flavour notes from bold grain and wood to sweet aromatics spice and fruit and floral scent.
Bourbon Woodford Reserve
Peach Liqueur Pecher Mignon - Pecher Mignon peach liqueur also called Creme de Peche.
Peach Liqueur Pecher Mignon
Cranberry Juice - Cranberry juice is the juice of the cranberry and the term used on its own usually refers to a sweetened version.
Cranberry Juice
Ice - Ice is water frozen into a solid state and can come in wet ice cubes and dry ice cubes and is used to chill cold and lightly delute cocktails to make them smoother.
Ice

Bumpy Giddy Up is appetitoso quite strong cocktail at 1.4 standard drinks. Shaken with 30ml bourbon woodford reserve and 30ml peach liqueur pecher mignon with 30ml cranberry juice as well as 100ml ice and good with afternoon tea. Just add half the ice to shaker then add all ingredients to shaker and vigorously shake. Pour all into glass and top glass with ice cubes and served in a old fashioned glass .

bumpygiddybourbonwoodfordreservepeachliqueurpechermignoncranberryjuiceice
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