Ingredients
30ml
Bourbon Breckenridge
15ml
Lime Juice
55ml
Soda Water
190ml
Ice
Lime Peel

12% Alcohol By Volume
24 Proof
1 Standard Drinks
Method
  1. Fill glass with ice.
  2. Pour in bourbon.
  3. Add lime juice.
  4. Top with soda water.
  5. Garnish with lime peel.
  6. Nummy
Served
Poured
Cold
Highball
300ml, 10.5oz, 30cl
Also See:Classic Bourbon
Bourbon Breckenridge - Preserving the raw barrel character by bottling at a gripping 105 proof. Deep burnt umber hue with aromas of rich butter caramel and toasted almond paste. Medium body with a luscious vanilla sugar flavor and a long balanced finish
Bourbon Breckenridge
Lime Juice - A lime is a hybrid fruit which is typically round lime green 36 centimetres in diameter and contains acidic juice vesicles that are are broken.
Lime Juice
Soda Water - Carbonated water also called sparkling water or club soda or seltzer is water into which carbon dioxide gas under pressure has been dissolved.
Soda Water
Ice - Ice is water frozen into a solid state and can come in wet ice cubes and dry ice cubes and is used to chill cold and lightly delute cocktails to make them smoother.
Ice
Lime Peel - The skin of a lime.
Lime Peel

Bourbon Rickey is nummy average cocktail at 1 standard drinks. Built with 30ml bourbon breckenridge and 15ml lime juice with 55ml soda water as well as 190ml ice and good to have with brunch. Just fill glass with ice then pour in bourbon and add lime juice. Top with soda water and garnish with lime peel and served in a highball glass cold.

bourbonrickeybourbonbreckenridgelimejuicesodawatericelimepeel
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