Ingredients
30ml
Agwa de Bolivia Blue
30ml
Advocaat Castle Glen
10ml
Yacon Syrup
30ml
Lemon Soda
190ml
Ice

22% Alcohol By Volume
44 Proof
1.7 Standard Drinks
Method
  1. Fill glass with ice.
  2. Pour ingredients over ice.
  3. Top with lemon soda.
  4. Nice
Served
Poured
Cold
Highball
300ml, 10.5oz, 30cl
Also See:SnowballBolivian
Agwa de Bolivia Blue - Coca Blue Agwa De Bolivia Coca Leaf Liqueur Vintage.
Agwa de Bolivia Blue
Advocaat Castle Glen - Castle Glens advokaat liqueur is dairy free fat free and egg free a world first in advokaat production. Castle Glens advokaat tastes just like traditional advokaat smooth and velvety on the palate.
Advocaat Castle Glen
Yacon Syrup - Yacon root syrup is a species of perennial daisy traditionally grown in the northern and central Andes with a crisp sweet tasting tuberous roots tast.
Yacon Syrup
Lemon Soda - Lemon soda is carbonated water with a strong lemon flavour made from lemon citrus.
Lemon Soda
Ice - Ice is water frozen into a solid state and can come in wet ice cubes and dry ice cubes and is used to chill cold and lightly delute cocktails to make them smoother.
Ice

Bolivia Snowball is nice quite strong cocktail at 1.7 standard drinks. Built with 30ml agwa de bolivia blue and 30ml advocaat castle glen with 10ml yacon syrup as well as 30ml lemon soda including 190ml ice and good with afternoon tea. Just fill glass with ice then pour ingredients over ice and top with lemon soda and served in a highball glass cold.

boliviasnowballagwaboliviablueadvocaatcastleglenyaconsyruplemonsodaice
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