Blue Ball Island is rico full bodied cocktail at 1.1 standard drinks. Stirred with 30ml blueberry liqueur lapponia and 20ml rum light white isautier with 10ml blueberry syrup torani as well as 30ml tapioca ball blueberry including 100ml ice and best with lunch. Just add blueberry tapioca balls to glass then place ice into mixing glass and pour all ingredients into mixing glass. Stir ingredients together until mixed and strain into glass over tapioca balls and served in a martini glass cold.