Black Samurai Cocktail Recipe & Ingredients - AdultBar

Black Samurai Cocktail

Ingredients

60ml

Wine Rice Sake

Soy Sauce

12% Alcohol By Volume

24 Proof

0.6 Standard Drinks

Method - Layered - Room Temperature

TWO SHOTS - Always Share A Shot :)
Pour glasses with sake.
Spinkle soya layer on top.
Energizing

Served

Layered

Room Temperature

Shot Glass

30ml, 1oz, 3cl

Wine Rice Sake - Rice wine sake is an alcoholic made by fermenting rice.

Soy Sauce - Soy sauce is a liquid condiment made from a fermented paste of soybeans roasted grain brine and Aspergillus oryzae or Aspergillus sojae molds.

Black Samurai is energizing average cocktail at 0.6 standard drinks. Layered with 60ml wine rice sake and best with buffet style food. Just two shots always share a shot then pour glasses with sake and spinkle soya layer on top and served in a shot glass at room temperature.

black samurai wine rice sake soy sauce

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