Bitter Mamie Taylor Cocktail Recipe & Ingredients - AdultBar

Bitter Mamie Taylor Cocktail

Ingredients

30ml

Whisky Scotch Tamdhu 12year

10ml

Bitters Orange Batch

10ml

Lemon Juice

50ml

Ginger Beer

190ml

Ice

17% Alcohol By Volume

34 Proof

1.3 Standard Drinks

Method - Poured - Cold

Fill glass with ice.
Splash bitters into glass.
Add shot of whisky to glass.
Pour in lemon juice.
Top with ginger beer.
Delish

Served

Poured

Cold

Highball Glass

300ml, 10.5oz, 30cl

Also See:Mamie Taylor Mamie Taylor Classic

Whisky Scotch Tamdhu 12year - Tamdhu 12 year single malt scotch whisky is a old expression and you will appreciate why we mature our spirit entirely in the finest oak casks.

Whisky Scotch Tamdhu 12year

Bitters Orange Batch - Batch Orange Bitters kindred beverages craftily created from extractions of peel pith and juice with spice additions in customised extraction tanks.

Bitters Orange Batch

Lemon Juice - Juice of the lemon is about 5 to 6 percent citric acid with a pH of around 2.2 giving it a sour taste.

Ginger Beer - Ginger beer is a sweetened and carbonated usually non alcoholic beverage using ginger spice yeast and sugar.

Ice - Ice is water frozen into a solid state and can come in wet ice cubes and dry ice cubes and is used to chill cold and lightly delute cocktails to make them smoother.

Bitter Mamie Taylor is delish strong cocktail at 1.3 standard drinks. Built with 30ml whisky scotch tamdhu 12year and 10ml bitters orange batch with 10ml lemon juice as well as 50ml ginger beer including 190ml ice and best with morning tea snacks. Just fill glass with ice then splash bitters into glass and add shot of whisky to glass. Pour in lemon juice and top with ginger beer and served in a highball glass cold.

bitter mamie taylor whisky scotch tamdhu 12year bitters orange batch lemon juice ginger beer ice

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