Ingredients
30ml
Chocolate Liqueur Bicerin
15ml
Bourbon Woodford Reserve
55ml
Milk
190ml
Ice

14% Alcohol By Volume
28 Proof
1.1 Standard Drinks
Method
  1. Add a little ice to bar shaker.
  2. Place all the ingredients into shaker.
  3. Quick shake to mix.
  4. Pour everything into glass.
  5. Top glass with ice.
  6. Enjoyable
Served
Shaken
Cold
Highball
300ml, 10.5oz, 30cl
Chocolate Liqueur Bicerin - Bicerin chocolate flavoured liqueur first made in the 19th century bicerin chocolate liqueur hails from torino.
Chocolate Liqueur Bicerin
Bourbon Woodford Reserve - Woodford Bourbon is complex and balanced with rich vanilla flavours layered with oak spice is comprised of more than 200 detectable flavour notes from bold grain and wood to sweet aromatics spice and fruit and floral scent.
Bourbon Woodford Reserve
Milk - Milk is a white liquid produced by the mammary glands of mammals. It is the primary source of nutrition for infant mammals before they are able to digest other types of foods.
Milk
Ice - Ice is water frozen into a solid state and can come in wet ice cubes and dry ice cubes and is used to chill cold and lightly delute cocktails to make them smoother.
Ice

Bickford is enjoyable full bodied cocktail at 1.1 standard drinks. Shaken with 30ml chocolate liqueur bicerin and 15ml bourbon woodford reserve with 55ml milk as well as 190ml ice and best with dessert type dishes. Just add a little ice to bar shaker then place all the ingredients into shaker and quick shake to mix. Pour everything into glass and top glass with ice and served in a highball glass cold.

bickfordchocolateliqueurbicerinbourbonwoodfordreservemilkice
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